Comments on: Halfhearted Apology http://pumpkinandpomegranate.com/2010/half-hearted-apology/ Passionate about nourishing and scrumptious food Thu, 25 Aug 2011 17:13:53 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Heather http://pumpkinandpomegranate.com/2010/half-hearted-apology/comment-page-1/#comment-643 Heather Fri, 19 Feb 2010 02:49:32 +0000 http://pumpkinandpomegranate.com/?p=1807#comment-643 I am loving your creative nut butter ideas! A thai one would be SO AWESOME. I am also intrigued by the dehydrated refritos. Mmm, beans... I am loving your creative nut butter ideas! A thai one would be SO AWESOME.

I am also intrigued by the dehydrated refritos. Mmm, beans…

]]> By: Averie (LoveVeggiesAndYoga) http://pumpkinandpomegranate.com/2010/half-hearted-apology/comment-page-1/#comment-641 Averie (LoveVeggiesAndYoga) Thu, 18 Feb 2010 02:18:44 +0000 http://pumpkinandpomegranate.com/?p=1807#comment-641 Hi pookie thanks for this awesome recipe and as we discussed, love it when we can do something at home and not pay 15 bucks for it :) I totally hear you re organic food and choices and all that jazz. and of course your last post re copywriting, as discussed, beautiful. loved it!!! And the Vita nut buttahhhh tips...well, I dont have any tips. I actually blew my motor the 1st two weeks of owning it from grinding a really thick batch of raw vegan brownies, dates, nuts, walnuts, cocoa powder, agave by grinidng it on like a 2-3. The lady at Vita told me the thicker the batter, the faster you should grind, like a 7-8+. I have always gone with that strategy and have some autoshutoff moments where the vita shuts itself off with partic thick batches of things but i am not an at home nut butter maker so on that exact thing, i cant help. ok novel comment. bye :) Hi pookie thanks for this awesome recipe and as we discussed, love it when we can do something at home and not pay 15 bucks for it :) I totally hear you re organic food and choices and all that jazz.

and of course your last post re copywriting, as discussed, beautiful. loved it!!!

And the Vita nut buttahhhh tips…well, I dont have any tips. I actually blew my motor the 1st two weeks of owning it from grinding a really thick batch of raw vegan brownies, dates, nuts, walnuts, cocoa powder, agave by grinidng it on like a 2-3. The lady at Vita told me the thicker the batter, the faster you should grind, like a 7-8+. I have always gone with that strategy and have some autoshutoff moments where the vita shuts itself off with partic thick batches of things but i am not an at home nut butter maker so on that exact thing, i cant help.

ok novel comment. bye :)

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